Citrus Dill Red Snapper

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Citrus Dill Red Snapper
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Citrus Dill Red Snapper
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Ingredients
Red Snapper
Dill Sauce
  • 1/3 cup mayonnaise
  • 1 clove Garlic minced
  • 1/2 teaspoon MTOO Fresh Catch Spice Blend
  • 1/2 teaspoon Lemon juice
  • 1/2 teaspoon Green Onion minced, optional
Servings:
Units:
Instructions
  1. Squeeze lemon over each piece of fish and sprinkle the Fresh Catch.
  2. Seal in foil and bake at 400 for 20-25 minutes until fish flakes easily with a fork.
  3. For the sauce, combine the sauce ingredients and serve with fish.
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