Coconut Balsamic Vinaigrette Dressing

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Coconut Balsamic Vinaigrette Dressing
Votes: 3
Rating: 3.33
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Rate this recipe!
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Coconut Balsamic Vinaigrette Dressing
Votes: 3
Rating: 3.33
You:
Rate this recipe!
Print Recipe
Ingredients
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Instructions
  1. Blend the pear, white wine, Dijon mustard, coconut balsamic vinegar, black pepper, and sea salt in a blender until well combined; drizzle the garlic infused olive oil into the mixture in a thin, steady stream while continuing to blend. Blend a few seconds longer until the salad dressing is thick and creamy.
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