Creamy Goat Cheese Pesto

Category:
closeup of freshly made pesto

This goat cheese pesto is delicious over warm pasta or as sandwich base. Add to fresh tomatoes for a fresh and tasty salad.


Creamy Goat Cheese Pesto
Print Recipe
Creamy Goat Cheese Pesto
Print Recipe
Ingredients
  • 2 cups packed fresh basil leaves
  • 1/2 cup MTOO California Garlic Olive Oil
  • 1/2 cup freshly grated Parmesan Cheese
  • 8 oz. fresh Chevre
  • 1/2 tsp. Salt
Servings:
Instructions
  1. Put the goat cheese, basil, garlic olive oil, grated Parmesan and salt in a food processor or blender and process to a smooth paste. Use immediately as a dip, spread or served over hot pasta. Makes 3½ cups.
Share this Recipe

TAGS:

Leave a Reply

Your email address will not be published. Required fields are marked *