Grilled Summer Peaches

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Is there anything better than sweet summer peaches and nectarines? I think not. Make them better by throwing them on the grill and topping with creamy feta cheese or goat cheese. Add a delicious drizzle of your favorite vinegar (hint: Maple would be fantastic!) and you have a gourmet...
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Spicy Roasted Pecans

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This recipe is courtesy of Josy Knox, a long time dear friend who is fearless in the kitchen!  This woman can cook! Warning — these are addictive! Make extra if you have a hungry crowd because they will be gone before they have had a chance to cool down!
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Maple Glazed Bacon

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Change your brunch game for good with this slightly addictive bacon recipe. Bacon, coated in maple syrup and crushed pecans, and finished with Maple Balsamic Vinegar?  What’s not to love?  Super simple, without creating a huge mess, you can make the most delicious bacon for brunch with just a...
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Fruit Salad

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One of my favorite ways to start off the day is mix up a bowl of delicious fresh fruit, from berries to your favorite farmers market finds. Whether you are going for a tropical plate with pineapple, kiwis and mangos or something for all tastes (blueberries, apples, bananas and...
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