This traditional blend of common garden herbs is named after the region in south eastern France. The blend is dried and mixed together, but not ground. This blend consists of rosemary, savory, and basil, the principal taste is always the characteristic richness of thyme. With the inclusion of lavender, our Herbs de Provence completes the classic combination! The blend passes its delectable full-bodied flavor into fish, meat, and vegetable stews. 0.5 ounces.