This super early harvest California Arbequina displays notes of sundried grass and is super creamy, with a ripe center and green finish. It is herbaceous with peppery notes on the back end.
*Biophenols: 327.5 ppm FFA: 0.23
Oleic Acid: 65.1 Peroxide: 5.8
DAGs: 93.7 *PPP: <1.0
Organoleptic Taste Panel Assessment:
Fruitiness: 5.0 Bitterness: 3.3 Pungency: 4.0
As measured at the time of crush.
Crush Date: November 2018
Country of origin: USA