Cayenne Olive Oil 375ml

Cayenne Olive Oil 375ml

$18.00

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Description

Hot, hot, hot! Made with fresh Cayenne peppers picked red and hot, crushed with fresh, certified organic early harvest Chetoui olives. Its lovely color is indicative of the extreme amount of whole, fresh peppers that were crushed with the olives. Use to kick up potatoes, roasted vegetables, in marinades and dipping sauces. Pairs well with Sicilian Lemon White Balsamic, Pomegranate Balsamic, and Tangerine Balsamic. Made in Tunisia. 375ml bottle

Pairings

Traditional 18 Year Balsamic Vinegar

Tangerine Balsamic Vinegar

Raspberry Balsamic Vinegar

Recipes

Apple Walnut Salad
Artichoke and White Bean Dip
Asian Noodle & Cabbage Salad
Asian Style Chicken Wings
Asparagus & Goat Cheese Frittata
Baked Brie with Provence Caramelized Onions
Balsamic Tuscan-Herb Dipping Oil
Balsamic Vinaigrette
Béarnaise 2 Ways
Black Bean Hummus
Black Truffle Popcorn
Blood Orange Grilled Scallops or Shrimp
Blood Orange Madeleines
Blood Orange Oat Waffles
Broccoli and Feta Frittata
Butternut Squash Bruschetta
Camembert Crostini
Chicken & Mushroom Risotto
Chimichurri Steak Kabob with Sweet Potato
Chipotle & Cherry Vinaigrette
Chipotle & Honey Corn Salad
Chipotle Grill Marinade
Chipotle Maple Balsamic Glazed Pork Chops
Chocolate Italian Love Cake
Cinnamon Pear Balsamic Sweet Potatoes
Cinnamon Pear Pork Chop Marinade
Citrus Dill Red Snapper
Citrus Salmon Bowl with Orange Drizzle
Classic Aioli
Coconut Balsamic Vinaigrette Dressing
Cranberry Turkey Quesadillas
Cranberry, Blood Orange and Blackberry Ginger Sauce
Creamy Chickpea Hummus
Creamy Goat Cheese Pesto
Creamy Potato Leak Gratin
Dark Chocolate Pot de Creme with Blood Orange Whipped Cream
Egg Salad Tartines
Espresso Marinated Steak
Filet Mignon Bites
Fire Roasted Tomato Pasta
Fresh Chevre Drizzled with Aged Golden Peach Balsamic Reduction
Gazpacho
Glazed Beets
Greek Lamb Meatballs
Green Bean & Asparagus Salad
Green Bean Niçoise
Green Beans with Dried Cranberries and Almonds
Grilled Corn and Avocado Salad
Grilled Radicchio & Hearts of Romaine with Shaved Pecorino
Grilled Summer Peaches
Heirloom Tomato Salad
Homemade Margherita Pizza
Honey Ginger Balsamic Glazed BBQ Ribs
Istanbul Yogurt Dipping Sauce
Italian Style Blood Orange Cookies
Kabobs with Herbed Sweet Potato
Kale Cremini Tartelettes
Lavender Scented Shortbread
Lemon and Rosemary Smashed Red Potatoes
Lemon Glaze
Lemon Olive Oil Pound Cake
Maple Balsamic Glaze
Maple Glazed Bacon
Marinated Mozzarella
Mediterranean Red Pepper Sauce
Mid-East Sausage and Pasta
Moroccan Chicken
Nana's Sunday Vegetables
Old Fashioned Pumpkin Pie
Olive Tapenade
Pan Roasted Brussels Sprouts
Paprika Poultry Rub
Peachy Fruit Salad
Popcorn with Mushroom Sage Olive Oil and Asiago Cheese
Portobello Mushroom Tapenade
Pumpkin Bread
Pumpkin Pie Dip
Pumpkin Pie Energy Bites
Pumpkin Pie Tiramisu
Pumpkin Spice Snickerdoodle
Raspberry Balsamic Jam
Red Lentil Soup
Red Wine and Aged Vanilla Balsamic Poached Pears with Honey Cinnamon Mascarpone
Roasted Beet Salad with Goat Cheese and Toasted Pecans
Rosemary Spinach Cheddar Stuffing
Sage Brown Butter Hasselback Sweet Potatoes
Salmon with Tangerine Balsamic Glaze
Shaved Brussels Sprout and Cauliflower Salad
Shrimp & Veggies in Couscous
Slow Cooker Teriyaki Chicken
Smoked Utah Trout Crostini with Apple & Spicy Horseradish Crème Fraiche
South of the Border Chicken Tortilla Soup
Spaghetti Squash Marinara
Spiced Steak Kebabs
Spicy Cheddar Cheese Cornbread
Spicy Grilled Shrimp
Spicy Roasted Pecans
Strawberry Balsamic Reduction
Strawberry Salsa
Stuffed Portabello Mushrooms
Summer Peach Marinade
Sweet and Spicy Mixed Nuts
Tangerine Balsamic & Blood Orange Dark Chocolate Brownies
Teriyaki Grill Marinade
Thai Chicken Stuffed Sweet Potatoes
The BEST Guacamole EVER
The Godfather’s Chicken Noodle Soup
Tomato, Cucumber & Onion Salad
Tuscan Herb & Balsamic Vinaigrette
Upside Down Peach Cake
Vanilla Balsamic Dessert Sauce
Waffles with Caramelized Bananas
White Bean Dip
White Truffle Mac and Cheese
White Truffle Ravioli
White Truffle Roasted Potatoes
Wild Mushroom & Sage Croutons
Wild Mushroom Puff Pastry
Zucchini Olive Oil Muffins

Additional information

Weight 1.5 lbs
Dimensions 2.5 × 2.5 × 10.25 in

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