This big and bold Picual displays prominent tasting notes of fresh cut grass, green tomato leaf, dandelion greens and peppery arugula.
*Biophenols: 378.6 ppm FFA: 0.13
Oleic Acid: 80.0 Peroxide: 4.5
DAGs: 90.8 *PPP: <1.0
*Organoleptic Taste Panel Assessment:
Fruitiness: 5.0 Bitterness: 3.5 Pungency: 4.0
As measured at the time of crush.
Crush Date: May 2018
Country of origin: Chile